|Some of this week's food!|
Friday, March 8, 2013
It’s Friday! We made it. Thanks for hearing my chitchat yesterday. It’s been a busy week here. I had to take care of some car repairs twice this week after work which meant I was really hungry by the time I got home (hence the grilled cheese with side of veggies). It’s felt like winter all week, but I hear warmer weather is in the forecast for the weekend – I hope by you too! This weekend I plan on attempting Miso soup some more. I really want to get in the habit of having it daily. Also, I want to get in a semi-long run like last Saturday's. Take a few walks with the pup and hubby. And relax. We’ve been very busy the last few weekends which I love, but I’m looking forward to staying in town this weekend.
I thought it might be nice if I recapped Macrobiotics. I know it’s foreign to a lot of people as it was to me at first, so this might make it easier to understand (and it was good review for me!)
Just to name a few...
So here's the deal: I'm really started to feel the power of Macrobiotics and I'm not even following it 100%. I'd say 75% of the time I follow the Macrobiotic Diet and the rest vegan. I'm going to be at 3 months of incorporating Macrobiotics in my life soon and I'm really digging it. I've fallen in love with whole grains and I truly do not miss white sugar (and I used to eat a lot of it!) I'm telling you even just incorporating some of these goodies and principles could be magical. I'm certainly feeling the magic.
Do any of these goodies/principles sound good to you?
Have an incredible weekend!